Pastry Cook Job at Postcard Bakery, New York, NY

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  • Postcard Bakery
  • New York, NY

Job Description

Nami Nori/Postcard Commissary Kitchen is looking for a detail oriented and organized PM Production Pastry Cook with a passion for the food industry and a focus on pastry products.

 

Nami Nori is the first concept to specialize in open-style sushi hand rolls in New York City and has expanded with Postcard Bakery. Our mission is to create a devoted fan following for temaki and pastry through “omotenashi”, the Japanese art of gracious hospitality. We are committed to creating great experiences for both guests and employees alike.

 

POPULAR ACCLAIM:

  • 64K followers on Instagram
  • ★★ The New York Times “ Nami Nori Gets Hand Rolls Right, and Other Details Too”
  • Michelin Guide   “Nami Nori Brings Creative Hand-Rolled Sushi to NYC's West Village”
  • The NEW YORKER “Nami Nori’s Hand Rolls Are Worth the Wait”
  • And more…

 

BENEFITS

  • 56 hours paid time off annually
  • Additional 40 hours vacation time after 2 years of employment for full-time employees
  • Commuter benefits
  • Health benefits for eligible employees
  • Employee dining discounts at any Nami Nori location
  • Opportunity to grow professionally with a growing company

 

ABOUT YOU

  • The ability to comprehend and follow verbal direction
  • The ability to understand basic math
  • The ability to work independently or as part of a team
  • The ability to lift at least 50 pounds on a regular basis
  • The ability to sit, bend, stoop, stand and perform extensive for 6-8 hours a day 

 

POSITION SUMMARY

Responsible for prepping and packing goods up to the amount of business’s need at the commissary kitchen as assigned by Executive Pastry Chef.

Job Tags

Full time, Part time,

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